Our family-owned restaurant has enjoyed the same staff for 25 years. Together we serve local Solid Coffee, cultivate a relaxing atmosphere both inside and on our outdoor patio, and pride ourselves on making healthy homemade meals for happy customers. Salad dressing, soup, jams and cinnamon rolls…every batch is made from scratch, using only the finest ingredients.
You'll love our
SPECIAL OF THE MONTH
Each month, we use fresh ingredients to create a limited-edition dish
capable of tempting even our steadfast regulars to try something new.
Half sandwich and soup
choice of turkey, chicken & nut, good earth or best b.l.t.
Cafe Gallery
Our customers
SAY IT BEST!
Good food and service is top notch! Thank you that you are finally reopen again!
Jiradej H.
Buena Park, CA
Delicious breakfast and lunch spot! It’s been my girlfriend and I’s favorite for a few years now. Across the street from Gahr, it’s a hidden gem. They are now open and taking every sanitary precaution necessary. Plexiglass partitions between booths, and tables are 6 ft apart. Must wear a mask to enter, all the staff are wearing gloves, masks, and face shields. And their food is delicious!!
Andrew K.
Bellflower, CA
Had a great experience at Off Street Cafe. Waiting time was decent, Service was excellent and Food super amazing! I had a Natural Omelette, Sweet Potato Fries, with wheat toast and their delicious homemade jam plus a hot coffee. Faster when you check in through YELP! Hope you try it too.
Paula R.
Lawndale, CA
A word from
OUR COOKS
The cooks here at Off Street Café are some of the most dedicated hard workers we have ever met. They are the backbone of this restaurant and we are so thankful for what they do every day. Our lead cooks Alfredo and Melecio are brothers and have been with us over 25 years. They have turned into family and are magic in the kitchen. Tino, who is the newest addition to our team, brings a fresh new flavor. Each and every one of them puts so much time and attention into every detail, from making sure the food is the best quality to preparing it with the highest standards in order to keep our customers safe. We would not be who we are today without them and are excited to continue creating our delicious recipes to share with our community.
COVID-19 GUIDELINES FOR CUSTOMERS
- Do not enter restaurant if feeling sick, or have any symptoms like cough or fever
- Patrons NEED to wear face coverings if over the age of 2. Can remove ONLY when seated at table dining and drinking. While walking around must wear one.
- If someone is not wearing one may refuse service
- Children must be not unattended
- Reservations should be made whenever possible: call or use Yelp no waitlist, walk ins still welcome
- Wait in car until hostess calls or texts